1.Combine all ingredients in a bowl and
refrigerate for 2 hours or overnight
2.Serve with your choice of chips, crackers,
and /or sliced vegetables.
Notes from the Cook - Heather McCoy Garcia
So, this recipe is one that has been used
in our family for years and we decided to share it with you. I have not made it
myself, but … my mom has and it is
delicious. This would be perfect for football gathering/parties. I would have
made the Taco Dip this month but our
third child decided to enter the world early in September so we have been very
busy & we haven’t been having people
over. I hope you enjoy this recipe like we have over the years.